Chilli Basil Stir Fried Aubergine with a Spicy Stir Fry & Cauliflower Rice

Loaded with eggplant, red bell pepper and Thai basil, this spicy eggplant dish is quick, easy and super healthy!

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4.5

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0.0 min
Chop the aubergine.
3.0 min
Julienne the red capsicum.
5.0 min
Finely grate the cauliflower.
8.0 min
Finely slice the red onion.
10.0 min
Heat some oil in a pan over medium high heat.
11.0 min
Add the aubergine and cook until softened and a rich brown colour.
15.0 min
Add the red onion and red capsicum and continue to cook until all the vegetables are softened.
20.0 min
In another frying pan, heat some olive oil over medium high heat.
20.5 min
Add the cauliflower and sautee until golden brown and softened.
24.0 min
Season the cauliflower rice with salt and pepper, to taste.
25.0 min
Stir the chilli garlic sauce, honey and basil through the aubergine.
27.0 min
Distribute the cauliflower among serving bowls.
28.0 min
Distribute the chilli aubergine among serving bowls.