with Asparagus and Mushroom Sauce

with Chinese Stir Fried Vegetables

with Rosemary New Potatoes & Asparagus

with a Cabbage and Bean Stew

with Crispy Sage

with Date and Almond Couscous

with Sweet Potato and Asparagus

with Cajun Remoulade and Beans

with Cherry Tomato Salsa & Sour Cream

with Crushed Peanuts

with Tomatoes and Fennel

with Poached Egg

with Almond Milk Bechamel

with Sweet Potato Mash

with Roasted Carrot and Jewelled Cauliflower Rice

with Root Vegetables

with Herb Roasted Cherry Tomatoes

with Apple, Spinach & Walnut Brown Rice

with Avocado & Sour Cream

with Mexican Cauliflower Rice

with Jalapenos

with Zucchini and Asparagus

with Fresh Coriander

with Cauliflower Rice

with Ratatouille