![Plated meal](https://www.livefreshr.com/storage/4455/2d5eb058fa7edfb8187419b37d56c9e4.jpg)
Cream Lemon Vegetable Hotpot with a Lemon Cream Sauce
- Vegetarian
- Low Calorie
- Contains Dairy
Who doesn't love a quick and easy meal, especially when they tastes as good as this vegetable hotpot with lemon cream sauce!
![Recipe Thumb Image](https://www.livefreshr.com/storage/4455/2d5eb058fa7edfb8187419b37d56c9e4.jpg)
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Nutrition Per Serving
- Calories 502
- Carbs 47.8g
- Fat 31.6g
- Fibre 11.4g
- Protein 13.9g
- Sugar 11.2g
Reviews
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Step 1
Preheat your oven to 200 degrees. In a large mixing bowl, combine the thinly sliced potatoes, carrots, leek, coarsely chopped button mushrooms, and trimmed green beans. Add the olive oil, a generous pinch of salt and pepper, and mix well to ensure all the vegetables are evenly coated.
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Step 2
In a separate small bowl, mix the plain flour with a little milk to create a smooth paste. Gradually add the rest of the milk while stirring to avoid lumps. This will be the base for your lemon cream sauce.
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Step 3
Transfer the flour and milk mixture into a saucepan. Add the vegetable stock and bring to a simmer over medium heat, stirring continuously until the sauce thickens. Once thickened, reduce the heat and stir in the lemon juice. Season with salt, pepper, and fresh thyme to taste.
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Step 4
Add the white beans to the bowl of seasoned vegetables and mix well. Then, carefully pour the lemon cream sauce over the vegetables, ensuring they are evenly covered.
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Step 5
Transfer the vegetable and sauce mixture into a large baking dish. Arrange the baby asparagus on top. Cover the dish with foil and bake in the preheated oven for 35 minutes.
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Step 6
After 35 minutes, remove the foil and bake for an additional 10 minutes to allow the vegetables to brown slightly on top.
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Step 7
Garnish the hotpot with chopped fresh parsley before serving. This dish can be served directly from the oven to the table for a comforting and hearty meal.
Follow the recipe steps below or
![Lemon](https://www.livefreshr.com/media/3597/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![Fresh Parsley](https://www.livefreshr.com/media/3684/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![Potatoes](https://www.livefreshr.com/media/4183/conversions/f3a1774109cb05a6e0a94dda452a55f7-thumb.jpg)
![Fresh Thyme](https://www.livefreshr.com/media/3698/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![Milk](https://www.livefreshr.com/media/3627/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![Vegetable Stock](https://www.livefreshr.com/media/3600/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![Green Beans](https://www.livefreshr.com/media/3573/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![Button Mushrooms](https://www.livefreshr.com/media/3624/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![Plain Flour](https://www.livefreshr.com/media/3628/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![White Beans](https://www.livefreshr.com/media/3846/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![Baby Asparagus](https://www.livefreshr.com/media/4124/conversions/9809b15c12e6c7eafe5ca97049aaf05b-thumb.jpg)
![Leek](https://www.livefreshr.com/media/3728/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
![Carrot](https://www.livefreshr.com/media/3570/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
Pantry Ingredients
![Olive Oil](https://www.livefreshr.com/media/1100/conversions/830a87595141f80aa21cdd1bcf6671e2-thumb.jpg)
Reviews
Aleya Al Hammadi
I loved it. it was quick and light