Hummus Crusted Chicken with Almond & Current Couscous
- Low Calorie
- Meat
- Chicken
Hummus makes for a super simple crust in this delicious baked chicken recipe!
Recipe Creator
JustCook Kitchen
Lovingly created by our in-house chefs.
Nutrition Per Serving
- Calories 430
- Carbs 103.1g
- Fat 16.5g
- Fibre 10.7g
- Protein 19.3g
- Sugar 15.5g
-
0.0 min
Preheat the oven to 180C.
1 -
0.5 min
Season the chicken breast with salt and pepper.
2 -
1.0 min
Coat the chicken breast in a layer of hummus.
3 -
2.0 min
Place the hummus chicken on a baking tray, sprinkle with the paprika and place in the oven until cooked (around 20mins).
4 -
4.0 min
Place the couscous in a bowl.
5 -
10.0 min
Bring a saucepan of water to the boil. Add the stock and stir to dissolve.
6 -
17.0 min
Add the hot vegetable stock to the couscous; cover and set aside.
7 -
21.0 min
Remove the cover from the couscous and fluff with a fork.
8 -
22.0 min
Stir through the coriander, almond flakes and raisins.
9 -
23.0 min
Distribute the couscous among serving plates.
10 -
25.0 min
Remove the chicken from the oven and slice.
11 -
27.0 min
Distribute the chicken among the serving plates.
12 -
29.0 min
Serve garnished with lemon wedges.
13
Reviews
Easy to make! Thought it could use a little more flavour